Nutrition per serving: 268 kcal, 23g Fats, 5g Carbs, 18g Protein
SMOKED MACKEREL & EGG PASTE
Course: Breakfast
Servings
4
servings
Prep time
10
minutes
Cooking timeminutes
Calories
268
kcal
Ingredients
-
4 eggs, hard boiled
-
7 oz. (200g) smoked mackerel
-
1 small onion, finely chopped
-
4 small pickled gherkins, chopped
-
2 tbsp. mayonnaise, light
-
2 tbsp. natural yogurt (or more mayo)
-
bunch of chives, chopped
Directions
- Boil the eggs, let them cool and peel off the shells, then chop and place in a bowl.
- Clean the fish from bone and skin, then chop the meat and add to the bowl.
- Finely chop the onion and gherkins, and also add to the bowl.
- Season with salt and freshly ground pepper, mix with the mayonnaise, yogurt and chopped chives.
- Serve with bread, fresh veggies, or on it’s own.
Nutrition Facts
4 servings per container
Calories268
- Amount Per Serving% Daily Value *
- Total Fat
23g
36%
- Amount Per Serving% Daily Value *
- Total Carbohydrate
5g
2% - Protein
18g
36%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.